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Channa dal vada is an easy evening snack which we can enjoy in the evenings with our tea. It is high in proteins as its made from channa dal. Ingredients Channa dal -1/2 katori (soak in water overnight) Onion- 1-2 Continue reading Channa dal vada (evening snacks)
Onions are an important part of almost all Indian recipes. They are an integral part of masalas for Indian curries and snacks and even eaten raw as a salad with meals. So, onion chutney is another way to enjoy the Continue reading Onion chutney (pyaaz ki chutney)
Ingredients Potato-3 medium,peeled and diced into cubes Red chilli powder-1/2 teaspoon Roasted cumin powder(zeera powder)-1 teaspoon Chaat masala-1 teaspoon Salt-to taste Tammarind chutney(homemade or ready made)-2 tablespoons Mint chutney- 1 tablespoon Oil-For frying Method Fry the potatoes till golden brown Continue reading Spicy aloo chaat (Street side chatpati aloo chaat)
Ingredients Black salt- 25 grams Cumin seeds- 40 grams Asafoetida( hing)- 1 teaspoon Dried mint leaves crushed- 2 teaspoons Chaat masala( home made or from market ) -1 -2 teaspoon (optional) Method Dry roast hing on a tawa(griddle), till it Continue reading Lassi masala or buttermilk spice powder
This drink aids in digestion and also helps you in detoxification. It is a good in between meal beverage. Ingredients Mint (pudina)- 2-3 handfull of mint leaves ,enough to make 2 teaspoons of mint juice. Fennel seeds(saunf) powdered , if Continue reading Cool refreshing summer detox drink
Ingredients Olive oil- 1 tablespoon Small onion diced-1 Spinach – around 4 cups chopped, washed (approximately 250 grams) Rajma beans – boiled ,drained 1 cup or use canned black beans -1 cup ,if available Garlic-3-4 cloves,finely chopped Tortillas -4 (8 Continue reading Yummy chicken quesadillas
Ingredients Cornflakes-2 cupsOnion-1 medium sized choppedTomatoes- 1 medium sized choppedCucumber- 1 ,choppedCoriander leaves-finely chopped,a handfulChaat masala-1 teaspoonSalt-to tasteRed chilli powder-1/4 teaspoonLemon-1/2 Method Mix all the above ingredients in a big bowl and squeeze lemon juice on it Enjoy the low Continue reading Cornflakes bhel
Ingredients Olive oil- 1 tablespoon Small onion diced-1 Spinach – around 4 cups chopped, washed (approximately 250 grams) Rajma beans – boiled ,drained 1 cup or use canned black beans -1 cup ,if available Garlic-3-4 cloves,finely chopped Tortillas -4 (8 Continue reading Vegetarian quesadillas (indian version)
Chaat masala is very famous in Indian snacks as it enhances the flavour of the dish and is a must have in most of the Indian households. Now-a-days ready made packets of chaat masala are easily available in the market Continue reading Indian chaat masala
Ingredients Besan-1 katori (medium sized steel katori)Semolina- 1/2 katori (medium sized steel katori) Salt-1/2 teaspoonHaldi-2 pinchSugar-3/4 teaspoonOil(heated)- 1 teaspoonLemon juice-2 teaspoonWater- just little to adjust the consistency of the batterEno- 1 packetMeetha soda- 1/8 teaspoon Baghar for dhoklaLemon juice – Continue reading Dhokla home made (easy recipe)